Apple Cranberry Almond Crisp - Diamond Nuts

Ingredients

• Topping
• 1 cup firmly packed golden brown sugar
• 1 cup old-fashioned oats
• 3/4 cup unbleached all-purpose flour
• 3/4 teaspoon salt
• 6 ounces (11/2 sticks) chilled unsalted butter, cut into pieces
• 1 2/3 cups Diamond of California® sliced almonds
• Filling
• 10 medium Pippen or Granny Smith apples, peeled, cored and diced
• 12 ounces fresh or frozen cranberries
• 1 cup sugar
• 2 tablespoons unbleached all-purpose flour
• 1 tablespoon cinnamon