Glazed fruit - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Glazed fruit. Vegetables, Vegan cuisine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sutondo.hostelerialeioa.net.
Cooking tools:
- Meat slicer
- Saucepan
- Stove
- Fine-mesh sieve
- Flexible plastic sheet
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring cup
- Chocolate paper sheet
- Tray
Ingredients
- Sugar 0.1 kg
- Water 0.1 l
- Medium golden apple 0.1 kg
- Oranges 0.1 kg
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