Matcha Lemonade Avocado Mousse
Matcha Lemonade Avocado Mousse is a light, bright, creamy summertime dessert, perfect with seasonal berries all summer long.
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Cooking tools:
- Food processor
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Measuring spoon
- Serving bowl
- Spoon
Ingredients
- 3 large or 4 small ripe avocados
- 1 Tbsp. matcha green tea powder
- Zest and juice of 1 large or 2 small lemons
- 1/2 cup pure maple syrup
- 3 Tbsp. full-fat coconut cream (see note)
- 1 tsp. vanilla extract
- Pinch sea salt
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