Chocolate and Hazelnut Gelato - Gelato al cioccolato e nocciola - Cookidoo® – the official Thermomix
Perfect for Thermomix® users, this recipe delivers delicious results with compatible devices including TM7, TM6, and TM5.
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Ingredients
- 170 g dark chocolate (70% cocoa solids)
- 90 g toasted hazelnuts
- 390 g double cream
- 3 Tbsp cocoa powder
- 210 g whole milk
- 130 g granulated sugar
- 1 pinch fine sea salt
- 5 egg yolks
- ½ tsp natural vanilla extract
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