Mexican Tomato Salad Recipe - Awesome Cuisine

Ingredients

• Tomatoes – 600 gms, peeled, deseeded and roughly chopped
• Onion – 1, thinly sliced and pushed out into rings
• Canned Kidney Beans – 400 gms, drained and rinsed
• Green Chilli – 1, fresh, deseeded and diced
• Fresh Coriander – 3 tblsp, chopped
• Olive Oil – 3 tblsp
• Garlic – 1 clove, finely chopped
• Lime Juice – 4 tblsp
• Salt to taste
• Pepper to taste