Lamb menestra (boiled vegetable stew) - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Lamb menestra (boiled vegetable stew). Meats, Main course, Vegetables, Hot
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gastronomiavasca.net.
Ingredients
- Jarrete de pierna de cordero congelado 1.0 kg
- Onion 0.375 kg
- Carrots 0.15 kg
- Leek 0.5 ud
- Garlic, bulb 0.5 ud
- Red wine 0.025 l
- Plain flour 0.04 kg
- Table salt 1.5 g
- Brown stock 1.0 l
- Olive oil 0.05 l
- Frozen mixed vegetables 1.25 kg
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