Grilled cod | Recipe | V-ZUG Israel
Discover our Grilled cod recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 600 g cod fillets
- 1 small red onion
- 1 clove of garlic
- Olive oil for sweating
- 80 g sun-dried tomatoes preserved in oil
- 1 tbsp black olives
- 1 tbsp capers
- 1 sprig of rosemary
- 2 sprigs of basil
- 2 tbsp pine nuts
- Some salt
- Some pepper
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