Caprese Orzo Salad – OLiV Tasting Room
A fresh and flavourful salad that everyone will enjoy at your next backyard barbecue! Seasoned with our Pesto Extra Virgin Olive Oil & Bergamot Lemon Balsamic,
Ingredients
- 2 cup Orzo Pasta
- 1/4 cup OLiV Bergamot Lemon Balsamic Vinegar
- 1/4 cup OLiV Pesto Extra Virgin Olive Oil (EVOO)
- 2 Garlic clove, minced
- 1 cup fresh Mozzarella (we used pearls)
- 1 1/2 cup Cherry Tomatoes, halved
- 1/4 cup Red Onion, diced
- 1/2 cup fresh Basil, chopped
- Salt & pepper, to taste
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