Merry Berry Cobbler - Restaurant Association of Nova Scotia

Ingredients

• 1 cup granulated sugar
• 1/3 cup cornstarch
• 2 cups fresh or frozen raspberries
• 2 cups fresh or frozen blueberries
• 2 cups fresh or frozen blackberries
• 2 tablespoons lemon juice
• 1 cup Gold Medal® all-purpose flour
• 1/4 cup packed brown sugar
• 3/4 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 teaspoon ground nutmeg
• 1/4 cup butter or margarine
• 2 to 3 tablespoons hot water