Korean Frozen Yogurt - Common Threads
Mix all ingredients together in a bowl. Put individual servings in plastic cups and put cups in the freeze for at least 1 hour. Serve cold.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.commonthreads.org.
Ingredients
- 2 1/2 cup nonfat plain yogurt
- 1 teaspoon honey
- 1/2 cup frozen or fresh fruit (strawberries, blueberries, pineapple), 1/2 inch dice
- 1/2 cup dark chocolate chunks
- 5 plastic cups
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