Three Beans and Frank Bake | Willie's Supervalu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williessupervalu.com.
Ingredients
- 2 cloves garlic, minced
- 1 can (16 oz each) vegetarian baked beans
- 1 can (15 oz each) red or kidney beans, drained, rinsed
- 1/2 cup Hunt's® Tomato Ketchup
- 1 can (15 oz each) butter beans, drained, rinsed
- 1 medium red bell pepper, chopped (1 med = 1 cup)
- 1 medium green bell pepper, chopped (1 med = about 1 cup)
- 1 pkg (12 oz each) Hebrew National® Quarter Pound Beef Franks, cut into 1-inch pieces
- 1/2 cup firmly packed brown sugar
- 2 tablespoons cider vinegar
- 1 medium onion, chopped (1 med = about 1/2 cup)
- 1 tablespoon Gulden's® Spicy Brown Mustard
- 1 tablespoon Pure Wesson® Vegetable Oil
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