Nana's Pot Roast Chicken - Just Bare Foods

Ingredients

• 12 red new potatoes, halved
• 3 large leeks, rinsed well, cut into 1/2-inch pieces
• 8 yellow or red boiler onions, peeled, halved lengthwise
• 2 heads garlic, halved crosswise
• 1 cup chicken broth
• 1 cup dry white wine or chicken broth
• 1 tablespoon fresh thyme and/or rosemary leaves (1-1/2 teaspoons dried)
• 2-1/2 teaspoons coarse salt
• Freshly ground pepper