Carrot Cake Smoothie (Creamy, Healthy, 5 Min)
This creamy carrot cake smoothie tastes like dessert but packs real nutrition. Ready in 5 minutes with simple ingredients. Perfect breakfast or snack!
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Cooking tools:
- Blender
Ingredients
- 1 large raw carrot, sliced
- 1 frozen medium ripe banana
- 4 oz frozen pineapple chunks (125 g)
- ¾ cup light coconut milk (180 ml)
- 4 tbsp plain Greek yogurt (60 g)
- ¼ cup gluten-free oats (25 g)
- 1 tbsp pecan butter or almond butter
- 1 tsp vanilla extract
- ½ tsp ground cinnamon
- Pinch of nutmeg
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