Banana Rice Pudding -

Banana Rice Pudding -

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Ingredients

  • (1 cup) brown basmati rice
  • (2 cups) water
  • (1/2 tsp.) salt
  • (3 cups plus 1 Tbsp.) gluten-free vanilla rice milk, divided
  • (1/3 cup) light brown sugar
  • (1/2 tsp.) ground cinnamon, plus more for garnish
  • (1 Tbsp.) cornstarch
  • (4) ripe bananas, divided
  • (1 tsp.) vanilla extract

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