Grilled tuna with mango salsa | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Grilled tuna with mango salsa & see the Points value of this great recipe.
Ingredients
- 1 whole Fresh red chilli, long, deseeded, finely chopped
- 1 tbs Olive oil
- 2 tbs Lemon juice
- 480 g Raw tuna, (buy 4 x 120 g fillets)
- 1 small Mango, finely chopped
- 0.5 small Red onion, finely chopped
- 2 tbs Fresh coriander, coarsely chopped
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