BBC Food - Recipes - Omelette Tourangelle

Name: BBC Food - Recipes - Omelette Tourangelle
Ingredients: 8 plum tomatoes; 3 garlic cloves (unpeeled); 1 sprig thyme; 1 sprig rosemary; salt and freshly ground black pepper; ½ tsp caster sugar; 2 tbsp olive oil; sprigs of tarragon , parsley, chervil and chives (you can substitute dill or fennel fronds for any of these); 5 free-range eggs; a generous knob of butter; 60g/2oz young, soft goats' cheese or 60g/2oz crumbled, de-rinded, semi-soft goats' cheese

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Give this store cupboard supper a delicious face lift with our omelette tourangelle recipe.

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Ingredients

8 plum tomatoes
3 garlic cloves (unpeeled)
1 sprig thyme
1 sprig rosemary
salt and freshly ground black pepper
½ tsp caster sugar
2 tbsp olive oil
sprigs of tarragon , parsley, chervil and chives (you can substitute dill or fennel fronds for any of these)
5 free-range eggs
a generous knob of butter
60g/2oz young, soft goats' cheese or 60g/2oz crumbled, de-rinded, semi-soft goats' cheese