White Chocolate Mousse • Kroll's Korner

White Chocolate Mousse • Kroll's Korner

krollskorner.com

This White Chocolate Mousse is made with simple ingredients and is the perfect no bake recipe. Top with fresh berries and whipped cream.

View full recipe on krollskorner.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at krollskorner.com.

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Ingredients

  • 8 oz high-quality white chocolate (finely chopped (I use Ghirardelli bars))
  • 1 ½ cups heavy cream (divided)
  • 1/2 tsp vanilla extract
  • Pinch of salt
  • 1 tsp unflavored powdered gelatin
  • 2 Tbsp cold water
  • 2-4 Tbsp. powdered sugar (optional)
  • fresh berries, white or dark chocolate shavings, whipped cream (for serving)

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