Blackberry Gin Fizz Float Recipe | Sunny Anderson | Food Network
Get Blackberry Gin Fizz Float Recipe from Food Network
Ingredients
- 1 pint blackberries
- 2 tablespoons sugar
- 1 tablespoon water
- 1/2 cup roughly chopped mint leaves
- 8 ounces gin
- 1/4 cup fresh lime juice
- Ice, for serving
- 24 ounces ginger ale
- 1 pint blackberry sorbet or vanilla ice cream
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