Stuffed Carp in the Oven

Name: Stuffed Carp in the Oven
Total time: 75 min
Ingredients: carp - 4.5 lb (2 kg); green onions - 1 fresh; tomatoes - 10.5 oz (300 g), 5 - 6; walnuts - 1/2 cup; mushrooms - 5 - 6; white wine - 1/2 cup (100 ml); butter - 1/2 cup (125 g); black pepper - 10 grains; parsley - 1/2 bunch

bonapeti.com

Want to find out how to prepare a tasty carp? Find out here. Enjoy the stuffed carp from a master chef. Rub the cleaned carp with salt and black pepper

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View full recipe on bonapeti.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.

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