Japanese Steak Rice Recipe | Rice Cookers 101

Ingredients

• 1 lb sirloin steak, sliced into thin strips
• 2 cups cooked white rice
• 1 tbsp vegetable oil
• 1 onion, sliced
• 1 bell pepper, sliced
• 1/4 cup soy sauce
• 2 tbsp sake
• 2 tbsp mirin
• 1 tbsp sugar
• 2 cloves garlic, minced
• 1 tbsp ginger, grated
• 2 tbsp scallions, chopped