Sun-Dried Tomato White Bean Dip
Cannellini beans and sun-dried tomatoes come together in this easy white bean dip. Just chop, cook, and blend for an easy spread!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pickuplimes.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Blender
- Food processor
- Can opener
- Colander
- Measuring spoon
- Wooden spoon
- Spatula
- Serving bowl
- Stove
Ingredients
- ½ Tbsp olive oil
- 1 medium onion
- 1 garlic clove
- 2 cups cooked cannellini beans
- ¼ cup oil-packed sun-dried tomatoes
- 1 lemon
- 1 Tbsp nutritional yeast flakes
- balsamic vinegar
- 1 pinch salt
- 1 pinch ground black pepper
- 2 Tbsp fresh chives
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