Vegetarian Caesar Salad Burger
Light up your BBQ this summer and prepare this irresistible vegetarian burger recipe with caesar sauce and charred Quorn Meatless ChiQin Fillets. Find the recipe here.
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Cooking tools:
- Immersion blender
- Griddle
- Stove
- Pastry brush
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- 4 (1 package) Quorn Meatless ChiQin Fillets
- 3/4 cup vegan mayonnaise
- 2 tbsp nutritional yeast
- 4 tsp lemon juice
- 1 tbsp wholegrain mustard
- 1 tbsp vegan soy sauce
- 1 tbsp maple syrup
- 1 clove garlic, chopped
- 1 Tbsp olive oil
- 4 burger buns
- 120g white vegan cheese, sliced
- 1 head of Romaine lettuce
- 2 large avocadoes, sliced
- 1 medium red onion, thinly sliced
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