Gingerbread Cake Pops - Nush Foods
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Ingredients
- 4 heaped tbsp oat flour
- 30g vegan vanilla protein powder
- 1 tsp baking powder
- Pinch of salt
- 3 tbsp sugar
- 1 tbsp almond butter
- Sprinkle of each: cinnamon, nutmeg, ground ginger, ground cloves
- 100ml plant drink
- 1 tbsp vinegar
- 2 tbsp natural cheese spread or natural almond yog
- 150g vegan chocolate of choice
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