Vegan Soba Noodle Salad: Recipes by our chefs

Ingredients

• 100g soba noodles
• 1 medium carrot, julienned
• 1 small cucumber, julienned
• 1/2 red bell pepper, thinly sliced
• 2 spring onions, thinly sliced
• 1 tablespoon sesame seeds
• Fresh cilantro leaves, for garnish
• For the dressing: 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon sesame oil
• 1 teaspoon maple syrup
• 1 teaspoon grated ginger
• 1 clove garlic, minced