Apricot-Ginger Cranberry Sauce Recipe - Cooking Index
Recipe for Apricot-Ginger Cranberry Sauce Recipe - Soak the dried apricots in the cranberry juice in a medium saucepan for ten minutes. Add the remaining ingredients and stir them well. Cook,...
Ingredients
- 14 Dried apricots - each cut into 3 strips
- 1/2 cup 118ml Cranberry juice
- 12 oz 340g Fresh - (or thawed frozen), cranberries
- 1/2 cup 99g / 3.5oz Plus 1 tbsp. Sugar
- 1 tablespoon 15ml Minced - pared, fresh ginger
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