Lemon and Herb Baked Florida Mullet - Fresh From Florida : Fresh From Florida
Learn how to make Lemon and Herb Baked Florida Mullet
Ingredients
- 4 (6-ounce) Florida Mullet fillets
- ½ cup Florida bell pepper, diced small
- ½ cup Florida dry white wine
- 1 lemon, thinly sliced
- 3 tablespoons fresh lemon juice
- 2 tablespoons fresh parsley, chopped fine
- ½ teaspoon fresh basil, chopped fine
- 1 teaspoon fresh rosemary, chopped fine
- 1 teaspoon fresh thyme, chopped fine
- ½ onion, thinly sliced
- Sea salt and fresh ground pepper, to taste
More Like This
Lemon and Herb Baked Florida Mullet - Relish
relish.com
Fried Florida Mullet - Fresh From Florida : Fresh From Florida
followfreshfromflorida.com
Florida Pan Seared and Bacon Wrapped Mullet - Fresh From Florida : Fresh From Florida
followfreshfromflorida.com
Roasted Lemon and Herb Florida Snapper - Fresh From Florida : Fresh From Florida
followfreshfromflorida.com
Florida Fruit Salad with Lime and Honey - Fresh From Florida : Fresh From Florida
followfreshfromflorida.com
Florida Watermelon Float - Fresh From Florida : Fresh From Florida
followfreshfromflorida.com
Florida Grouper and Roasted Vegetables - Fresh From Florida : Fresh From Florida
followfreshfromflorida.com
Baked Florida Purple Sweet Potato - Fresh From Florida : Fresh From Florida
followfreshfromflorida.com