Easy No Knead Ciabatta Bread | Jenny Can Cook - Jenny Can Cook
No Dutch oven? Make my homemade no knead ciabatta bread on a baking pan, with no overnight wait.
Ingredients
- 3 cups all-purpose or bread flour (390 gms)
- 1/4 teaspoon yeast (active dry or instant)
- 1 teaspoon salt
- 1 1/2 cups hot water, not boiling (354 mL) - about 125-130° F
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No Knead Bread Recipe
simplyrecipes.com