The Best Tomato Pasta Salad Recipe with Fresh Basil and Mozzarella | Foodal
Summertime picnics call for the best sides, and this tomato pasta salad is a winner. You won’t believe how light and bright it is. Get the recipe on Foodal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodal.com.
Ingredients
- 6 Tbsp extra-virgin olive oil
- 2 Tbsp lemon juice
- 1 tsp lemon zest
- 3 garlic cloves, minced
- 1 tsp salt
- 1 tsp freshly cracked black pepper
- 8 oz penne pasta
- 8 oz fresh mozzarella, cut into bite-sized chunks
- 4 large ripe tomatoes, diced (approximately 2 ½-3 cups)
- 2/3 cup chopped basil
- 1/2 cup grated parmesan
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