Cape Malay chicken biryani - Astral Chicken

Cape Malay chicken biryani - Astral Chicken

www.astralchicken.com

Experience the flavors of Cape Malay cuisine with this aromatic chicken biryani, packed with spices and served with a cooling cucumber mint raita. Perfect for a special occasion or family meal.

View full recipe on www.astralchicken.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.astralchicken.com.

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Ingredients

  • 2 tsp (10ml) garam masala
  • 2 tsp (10ml) coriander seeds
  • 1 tsp (5ml) cumin seeds
  • 1 tsp (5ml) chilli flakes
  • 1 tsp (5ml) ground turmeric
  • 1 tsp (5ml) cayenne pepper
  • ½ tsp (2.5ml) cinnamon
  • seeds of 4 cardamom pods
  • 3 garlic cloves, grated
  • 2 tsp (10ml) brown sugar
  • ½ tsp (2.5ml) pepper
  • 1 cup (250ml) plain yoghurt
  • 1 chicken braai pack
  • 1 Tbsp (15ml) olive oil
  • 1 onion, sliced
  • 150g basmati rice
  • 50g brown lentils
  • 3 large potatoes, cut into cubes and parboiled
  • 2 cups (500ml) chicken stock
  • 1 cup (250ml) yoghurt
  • 1 cucumber, grated and drained
  • 15g mint leaves, roughly chopped
  • 1 Tbsp (15ml) lemon juice
  • zest of 1 lemon
  • salt and pepper
  • ½ lemon
  • fresh coriander

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