Tex-Mex Ground Turkey and Rice Skillet Recipe - Six Sisters' Stuff
Our Tex-Mex ground turkey and rice skillet takes minutes to put together for a flavorful, veggie-rich meal that the whole family will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Ingredients
- 1 ½ cups uncooked instant brown rice
- 1 pound lean ground turkey
- 1 onion (chopped)
- 1 garlic clove
- 15 ounces pinto beans (undrained)
- 1 cup beef broth
- 8 ounces tomato sauce
- 10 ½ ounces diced tomatoes and green chiles
- 15 ounces corn (drained)
- 2 teaspoons chili powder
- ½ teaspoon salt
- ½ teaspoon cumin
- ground pepper to taste
- ½ cup shredded Colby Jack cheese
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