Classic Italian Bread Recipe - Saint Germain Bakery
Are you ready to bake a classic Italian bread? This recipe is very easy to make at home. Classic Italian bread has soft but chewy crumb, and thin, crispy crust. It is versatile which can go along...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stgermain.co.
Ingredients
- 16½ oz bread flour
- 1½ tsps instant or rapid-rise yeast
- 1½ tsps salt
- 8 oz mild lager at room temperature
- 3 oz water at room temperature
- 1 oz extra-virgin olive oil
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