Dairy-free vanilla “buttercream” frosting
Dairy-free, vegan vanilla "buttercream" frosting perfect for decorating cupcakes and cakes. Kid-friendly and allergy-safe!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.hypefoodie.com.
Ingredients
- 1⁄2 cup vegan butter ((I use Earth Balance brand))
- 1⁄4 cup non-hydrogenated shortening ((I use Earth Balance brand))
- 3 cups powdered sugar ((sifted))
- 2 tablespoons coconut milk coffee creamer ((or any dairy-free cream))
- 1 teaspoon vanilla extract
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Sugar-Free Vanilla Buttercream Frosting
sugarfreemom.com
The Best Vegan Buttercream Frosting - Gluten Free & Dairy Free
chronicallyglutenfree.com
Vanilla Buttercream Frosting | Easy, Creamy, and Spreadable
lifebeautifulmagazine.com
Vegan Buttercream Frosting — Easy German Recipe
petitegourmets.com
The Best Dairy-Free Chocolate Buttercream (Vegan, Gluten-Free, Peanut-Free, Soy-Free, Sesame-Free) b
foodsocial.io
Classic Vanilla Buttercream Frosting Recipe
annsentitledlife.com
Plantifull Living with Denise | Buttercream Frosting Recipe
plantifull-living.ca
Vegan Buttercream Frosting - Vegan and Oil-free Recipes
zardyplants.com