Cowboy Beans – ReloadRub

Ingredients

• 1 pound ground venison (or ground beef)
• 1/2 package of bacon, chopped into small bites, reserve the bacon grease
• 2 poblano peppers, diced (or substitute with 1 green pepper)
• 1/2 sweet onion, diced
• 1 can of Great Northern beans, drained
• 1 can of Pinto beans, drained
• 1 can Light Red Kidney Beans, drained
• 1 can of Pork n Beans, undrained
• 1/2 cup BBQ Sauce
• 1/2 cup Ketchup
• 1/4 cup Mustard
• 1/3 cup Brown Sugar
• Red wine, 1 swoop (or 1/4 cup)
• 7–8 shakes of Worcestershire sauce
• 1 Tablespoon Double Action seasoning
• 1 Tablespoon Smoked Paprika
• 2 Tablespoons minced garlic