Cream Cheese and Pepperoni Devils on Horseback
Alton Brown's cream cheese and pepperoni devils on horseback get flavor from beer, spice from sriracha and sweetness from deglet noor dates.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at altonbrown.com.
Cooking tools:
- Toaster oven
- Roasting rack
- Baking sheet
- Mixing bowl
- Spoon
- Zip-top bag
- Kitchen shears
- Measuring spoon
Ingredients
- 20 pitted Deglet Noor dates
- 1 cup lager-style beer
- 2 ounces cream cheese, softened
- 4 gherkin pickles, diced fine
- 1 teaspoon sriracha
- 10 sandwich-style pepperoni slices, halved
More Like This
Blue Cheese and Bacon Devils on Horseback
altonbrown.com
Water Chestnut Soy Devils on Horseback
altonbrown.com
New Cheese Devils on Horseback Recipe | myfoodbook | How to make devils on horseback recipe
myfoodbook.com.au
Sticky Devils On Horseback - Xmas Heaven
gran.luchito.com
Devils on horseback
fooby.ch
Pepperoni Hash Browns - HORMEL® Pepperoni
hormel.com
Devils on Horseback (Bacon Wrapped Dates) - Zeal and Zest
thezealandzest.com
The Devil's Ham
altonbrown.com