Cold and Flu Tea Bombs - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Blender
- Kitchen scale
- Measuring spoon
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Ice cube tray
- Airtight container
Ingredients
- 255 g water
- 2 lemons
- 115 g cider vinegar
- 60 g ginger, fresh
- 6 garlic cloves
- 30 g turmeric, fresh
- 1 tbsp cinnamon, ground
- 1 tsp cayenne pepper, ground
- ½ tsp black pepper, ground
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