Chimichurri fries | Yuzu Bakes

Ingredients

• 4 large potatoes
• 1 tbsp paprika
• 1 tsp salt
• 1 tbsp olive oil
• 1/2 cup olive oil
• 2 tbsp red wine vinegar
• 3/4 cups parsley, chopped
• 3 cloves garlic
• 2 medium chillies, roughly chopped
• 1 tsp oregano
• 1 tsp sea salt
• 1/4 tsp, ground peppercorn