White Chocolate Orange Ice cream « SOULFUL BAKES – by Shano Biju
Directions For the orange compote 1Wash the orange well. Using a sharp knife, remove the pith completely. Chop it finely. 2Keep the orange juice ready.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shanobiju.com.
Ingredients
- 1/3 cup Orange juice
- 2 tbsp Orange peel finely cut (after removing the pith)
- 2 1/2 tbsp Sugar
- 3/4 cup Full fat milk
- 3/4 cup Heavy cream
- 3/4 cup Granulated sugar
- 1/8 tsp Salt
- 1 1/2 tbsp Cornflour
- 100 g Lindt Swiss White chocolate
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