Wine Kebap Recipe from Bulgaria | Veal, Vegetables, and White Wine

Wine Kebap Recipe from Bulgaria | Veal, Vegetables, and White Wine

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Enjoy a taste of Bulgaria with this Wine Kebap Recipe featuring tender veal, onions, carrots, celery, and tomato. Cooked in a flavorful blend of flour, paprika, white wine, bay leaf, pepper, and...

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Ingredients

  • 1 kg of veal
  • 4-5 onions
  • 1 carrot
  • 0.5 celery
  • 1 spoonful of tomato paste
  • 1 spoonful of flour
  • 1 tsp of paprika
  • 1 cup of white wine
  • 1 bay leaf
  • pepper
  • parsley
  • half a cup of sunflower oil
  • salt

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