Hawaiian Calzone Recipe
This easy calzone wraps up leftover ham and the favorite flavors of a Hawaiian pizza in an easy to make dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Pizza stone
- Pizza peel
- Rolling pin
- Oven
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Grater
- Colander
- Mixing bowl
- Spoon
- Spatula
- Cooling rack
- Serving bowl
Ingredients
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 1/4 cup part-skim ricotta cheese
- 1 tsp Italian seasoning
- 1 cup cooked cubed ham (such as leftover ham)
- 1/2 cup well-drained pineapple tidbits
- 1 cup shredded mozzarella cheese
- Marinara sauce, for dipping
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