Explore Nepal - Culinary - Recipes - Gorkhali Lamb Chili
Explore Nepal - Culinary - Recipes - Gorkhali Lamb Chili
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.explorenepal.com.
Ingredients
- 2 lbs. lamb chops
- 1 teaspoon garlic, minced
- 1 teaspoon ginger, finely grated
- 1 tablespoon fresh hot chili, minced
- 1 tablespoon cumin powder
- 1 cup onion, finely chopped
- 1 cup tomato, chopped
- 2 tablespoons honey
- 2 cups red bell pepper, cut into 1-in pieces
- 1 cup scallion, cut into 1-in length
- 2 tablespoons cooking oil
- 5 dry whole red chilies
- Salt and Pepper
- 2 tablespoons chopped cilantro for garnish
- 1 teaspoon turmeric
- 1/4 teaspoon grated nutmeg
- 1/2 teaspoon timur (Szechwan pepper)
- 2 tablespoons lemon juice
- 1 tablespoon chili paste
- 1 tablespoon garlic paste
- 1 tablespoon ginger paste
- 1/8 teaspoon asafetida
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