Creamy Whole Egg Vanilla Protein Ice Cream - Mad Creations Hub
Not going to lie but this Protein Ice Cream Recipe is crazy good! Only 2g net carbs, sugar-free and with a no-churn method as well.
Ingredients
- 3 cups thickened cream/ heavy cream
- 70 g allulose (see Notes)
- ½ teaspoon salt flakes
- 6 large whole eggs (room temperature)
- 3/4 cup Vanilla Protein Powder
- 1 tablespoon gelatin
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