Chocolate and Caramel Thumbprint Biscuits Recipe | Dr. Oetker
Chocolate and Caramel Thumbprint Biscuits Recipe: These melt in the mouth chocolate shortbread biscuits filled with gooey, oozy caramel are not going to last long! - One of hundreds of delicious...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ie.
Ingredients
- 125 g Unsalted butter
- 65 g Caster Sugar
- 5 ml Dr. Oetker Madagascan Vanilla Extract (1 tsp)
- 175 g Plain Flour
- 25 g Dr. Oetker Fine Dark Cocoa Powder
- 15 g Cornflour (1 tbsp)
- 50 g Caster Sugar
- about 100 g Tinned Caramel
- 50 g Dr. Oetker 72% Extra Dark Chocolate
- about 2.5 g Salt (1/2 tsp)
More Like This
Thumb Print Cookies Recipe | Dr. Oetker
oetker.co.uk
Thumbprint Cookies Recipe | Dr. Oetker
oetker.ca
Chocolate and Caramel Choux Bites Recipe | Dr. Oetker
oetker.co.uk
Chocolate Thumbprint Cookies with Gingerbread Caramel Recipe
litehousefoods.com
Chocolate Thumbprint Cookies with Gingerbread Caramel Recipe
litehousefoods.com
Chocolate Caramel Thumbprint Cookies Recipe
annsentitledlife.com
Caramel Cheesecake Recipe | Dr. Oetker
oetker.co.uk
Chocolate, Caramel and Peanut Butter Cake Recipe | Dr. Oetker
oetker.co.uk