Apple Bavarian Torte

Name: Apple Bavarian Torte
Ingredients: 1/2 cup butter; 1/3 cup sugar; 1/4 teaspoon vanilla; 1 cup flour — sifted; 8-ounce cream cheese — softened; 1/4 cup sugar; 1 egg — slightly beaten; 1/2 teaspoon vanilla; 4 cups granny smith apples — thinly sliced- 4-6 apples; 1/2 teaspoon cinnamon; 1/4 cup almonds — sliced

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Beat butter, 1/3 cup sugar and 1/4 teaspoon vanilla until well blended. Slowly stir in flour until mixture forms a soft dough. Press into bottom & 1-1/2″ up sid

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.westernreserveherbsociety.org.

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