Chewy Pistachio Biscuits - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Mixing bowl
- Hand mixer
- Whisk
- Measuring spoon
- Spatula
- Baking sheet
- Parchment paper
- Oven
- Fine-mesh sieve
- Cooling rack
- Spoon
Ingredients
- 80 g granulated sugar
- 90 g pistachio nuts, unsalted, shelled
- 30 g rice flour
- 2 egg whites
- 1 tsp natural vanilla extract
- 2 Tbsp icing sugar
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