Sausage-Stuffed Butternut Squash With Spinach, Pecans, and Cranberries | Natural Grocers

Sausage-Stuffed Butternut Squash With Spinach, Pecans, and Cranberries | Natural Grocers

www.naturalgrocers.com

Stuffed squash is the epitome of hearty, wholesome comfort—ideal for a cozy weeknight dinner or a flavorful addition to your holiday table. This recipe embraces

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Ingredients

  • 2 medium organic butternut squash (2 ½ - 3 pounds each)
  • 2 tablespoons Natural Grocers® Brand Organic Extra Virgin Olive Oil
  • 3⁄4 teaspoon each Natural Grocers Brand Bulk Real Salt and Organic Ground Black Pepper
  • 1 tablespoon Natural Grocers Brand Organic Extra Virgin Olive Oil
  • 1 small organic onion, diced
  • 1 medium organic carrot, diced
  • 1 medium stalk organic celery, diced
  • 1 (15-ounce) package ground Italian sausage
  • 1 tablespoon Natural Grocers Brand Bulk Organic Italian Seasoning Blend
  • 1 (5-ounce) container organic baby spinach
  • 1⁄2 cup Natural Grocers Brand Bulk Organic Apple Juice Sweetened Cranberries
  • 1⁄2 cup Natural Grocers Brand Bulk Pecan Halves, roughly chopped

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