Alfredo sauce | epicuriantime.com
Indulge in a rich and creamy Alfredo sauce perfect for fettuccine pasta and seafood, made with butter, cream, and melted cheese. Perfect for pasta lovers!
Ingredients
- 3 tablespoons unsalted butter
- 2 tablespoons olive oil
- 2 cups heavy cream
- 2 cloves garlic, minced
- 1/4 teaspoon white pepper
- 1/2 teaspoon of nutmeg
- 1/2 cup freshly grated Parmesan cheese
- 1/2 cup shredded mozzarella cheese
- recipeIngredient ends
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