Next level chicken caesar salad recipe | Good Food
Toss lettuce, croutons and cheese in a punchy anchovy and garlic dressing for a traditional caesar salad – plus griddled chicken to take the flavour up a notch
Ingredients
- 2 chicken breasts with skin on (if you can get it) for chicken crackling
- 1 lemon juiced
- 2 garlic cloves crushed
- 100ml olive oil plus about 4 tbsp for the dressing
- 250g sourdough
- 100g parmesan
- 4 anchovies in oil
- 1 tbsp mayonnaise
- 1 tsp Dijon mustard
- 2 romaine lettuces
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