Mango Cheesecake Bars Recipe | Tate and Lyle Sugars
www.wearetateandlylesugars.com
Here is some extra sunshine today with these bright, sunny and utterly delicious mango cheesecake bars! View our recipe today.
Ingredients
- 100g Mango
- 50g Tate & Lyle Pure Cane Caster Sugar
- 1/2 Lime
- 2 Egg yolks
- 1 tbsp Cornflour
- 100g Crushed biscuits
- 50g Unsalted butter
- 340g Cream cheese
- 200g Tate & Lyle Pure Cane Caster Sugar
- 2 Large eggs
- 50g Sour cream
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