Salmon with Tomato and Olive "Salsa" | Audrey and Jon

Salmon with Tomato and Olive "Salsa" | Audrey and Jon

audreyandjon.com

Easy and delicious grilled salmon topped with a fresh tomato and olive salsa. Perfect for summer meals!

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Ingredients

  • 2 parts cherry tomatoes, quartered
  • 1 part rough chopped kalamata olives
  • 1 part diced red onions
  • 1 part feta, crumbled
  • lemon juice
  • olive oil (if possible, from a jar of sundried tomatoes)
  • Salt and pepper, to taste

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