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Zoodle Bolognese | Recipe | Kitchen Stories
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Ingredients
- 4 zucchini
- 14 oz ground meat (beef, chicken, or a soy product)
- 1 onion
- 3 cloves garlic
- 1 tbsp tomato paste
- 1 tbsp Italian mixed herbs
- 2.6 lbs canned crushed tomatoes
- 7 oz Parmesan (divided)
- salt
- pepper
- oil for frying
- fresh basil for serving
- mushrooms (optional)
- carrots (optional)
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